Located in the "Thousand Island Lake Qiandao" in China, the Kaluga Queen Caviar follows on the techniques and know-how of traditional caviar cultures from Europe. The pure water quality of the lake combined with manual procedure makes it one of the world's best caviar.

Several Varieties: Kaluga, Hybrid, Beluga.

Their large grey eggs have a softly saline taste and a terrific pop.

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