Royale Gourmet offers a complete line of delicious, high-quality caviar you can buy online for delivery right to your door in West Malaysia.

Add a touch of luxury to your dish, browse our range of caviar online. With decades of experience, we source from the best caviar mongers, from reputable sources that always deliver fresh caviar of the highest quality. Buy caviar that is sustainable, fresh and bursting with unique flavours.

* FREE mother of pearl spoon with any caviar canister purchased.

Showing all 18 results

  • Giaveri Beluga Siberian 30g

    RM538.00

    For Fine Taste Lovers

    Species: Huso huso X Acipenser baerii
    Taste: Delicate, buttery, mellow
    Color: Brownish, gray
    Egg maturity: 15 years

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  • Giaveri Siberian Classic | 30g

    RM298.00

    For Real Enthusiasts

    Species: Acipenser baerii
    Taste: Iodized, delicate, firm
    Color: Brown, dark gray
    Egg maturity: 8 years

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  • Sale! Uni + Caviar Premium Set

    Uni + Caviar Premium Set

    RM768.00RM898.00

    Uni + Caviar Premium Set Includes:
    – 100g Premium Hokkaido Uni
    – 30g Giaveri Siberian Caviar / 30g Giaveri Beluga Siberian Caviar / 50g Iranian Royal Baerii / 50g Iranian Imperial Beluga
    – 250g Ikura Salmon Roe
    – Sushi Nori (10pcs)

    Complimentary
    1 X Mother of Pearl Spoon
    1 X Premium Cooler Bag

    Select options This product has multiple variants. The options may be chosen on the product page
  • Giaveri Oscietra Classic | 30g

    RM358.00

    An Indulgent Treat

    Species: Acipenser gueldenstaedtii
    Taste: Marine, hints of nuttiness, crunchy
    Color: Light, amber
    Egg maturity: 10 years

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  • Giaveri White Sturgeon | 30g

    RM270.00

    Ideal for your first time

    Species: Acipenser Transmontanus
    Taste: Gentle, lovable, light
    Color: Charcoal gray, black
    Egg maturity: 8 years

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  • Sale! Caviar Giaveri Starters

    Caviar Giaveri Starters

    Original price was: RM566.00.Current price is: RM498.00.

    Caviar Giaveri Starters

    1x Siberian (Acipenser Baerii)
    Pleasant & delicate texture with tasting notes of dry fruits & nuts, complex marine flavour, and persistent in the mouth

    1x White Sturgeon (Acipenser Transmontanus) 
    Strong first taste with hint of nutty walnut and cream

    30g Combo Normal Price: RM566
    Now at RM498 (you saved RM68)

    Complimentary
    1x Mother of Pearl Spoon

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  • Giaveri Imperial Beluga | 30g

    RM768.00

    For Taste Experts

    Species: Acipenser Huso Huso
    Taste: Mild, buttery
    Color: Pearl gray
    Egg maturity: 30 years

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  • Iranian Imperial Beluga Caviar 50g

    RM798.00

    Iranian Imperial Beluga Caviar – Huso Huso

    • Iranian origins, bred on the shore of the Caspian Sea.
    • The eggs reach a diameter of ⌀ 3.5mm.
    • Intense taste.
    • Grey pattern colour, ranging from black to almost white (Almas).

    Size: 50g

    Complimentary
    1 X Premium Caviar Cooler bag
    1 X Mother of Pearl Spoon

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  • Sale! Caviar Giaveri Premium

    Caviar Giaveri Premium

    Original price was: RM1,056.00.Current price is: RM898.00.

    Caviar Giaveri Premium

    1x Golden Sterlet (Acipenser Ruthenus Albino)
    An absolute symbol of culinary elegance and delicacy. Expect a pronounced, rich flavor and a smooth finish with this selection

    1x Oscietra Classic (Acipenser gueldenstaedi) 
    Perfect identical crisp grains, with plenty of depth and richness, subtle hint of salt,and nice notes of green walnuts

    30g Combo Normal Price: RM1056
    Now at RM898 (you saved RM158)

    Complimentary
    1x Mother of Pearl Spoon

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  • Neuvic Epicerie Trout Roe | 50g

    RM74.00

    Trout roe comes from the Oncorhynchus Mykiss fish species farmed in France.

    They are smaller in size than salmon eggs and have a crunchier texture. This implies that the roe has reached a sufficient stage of maturity.

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  • Sale! Iranian Golden Almas 46years | 50g

    Iranian Golden Almas 46years | 50g

    Original price was: RM2,880.00.Current price is: RM2,288.00.

    Iranian Golden Almas 46years | 50g

    Almas Caviar is the most rare and equisite of all caviars. It is very delicate and with golden-white colour eggs; a distinctive nutty taste of butter and brine and unique creamy finish.

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  • KAVIARI Baeri Royal Caviar | 30g

    RM258.00

    Caviar from sturgeon “Acipenser Baeri”, from Siberia. This caviar is distinguished by the size of its grains. Unique and iodized flavours with a silky smoked taste.

    Grains: small to medium, dark grey. Briny & earthy flavours with a dried fruit finish

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  • Kaviari Kristal Caviar | 30g

    RM396.00

    Caviar from sturgeon “Acipenser Schrenki” or “Dauricus Schrencki”. Just simply beautiful, with a dark to golden amber color. Rich and complex flavours with a final note of almond. The favorite caviar of famous Chefs.

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  • Neuvic Caviar Baerii Signature | 30g

    RM345.00

    This tiny white tin embodies the brand style. Its creamy and enjoyable texture thrills palate and comes in a variety of delicate sensations providing balance and elegance. Nice sized eggs offer deep and subtle shades from anthracite to golden brown.

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  • Neuvic Caviar Oscietra Signature | 30g

    RM398.00

    This caviar comes from approximately 12-year old Gueldenstaedtiii sturgeons, native of the Caspian Sea. It is produced on our Domaine in Neuvic with all the know-how and quality commitment specific to Caviar de Neuvic.

     

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  • Sale! Neuvic Epicerie Dried Caviar | 40g

    Neuvic Epicerie Dried Caviar | 40g

    Original price was: RM580.00.Current price is: RM498.00.

    All the powerful flavours of caviar to combine into your dishes. As whole or crushed eggs, dried caviar brings powerful iodine notes to all your dishes.

    Dry caviar is made by dehydrating eggs. Easier to pair than conventional caviar and less fragile to handle, this product offers a wide range of uses. It takes 120g of classic caviar to get 40g of dried caviar. It should therefore be used as pepper or spices, to season preparations.

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  • Sturia Oscietra Caviar | 30g

    RM368.00

    Acipenser Gueldenstaedtii

    Oscietra caviar, from the exclusive production of Gueldenstaedtil sturgeons condenses marine savours with a touch of dried fruit, into sensual caviar. Its firm golden brown eggs roll perfectly under the palate, gradually freeing their delicate flavour.

    Much demanded by connoisseurs, Oscietra is a sought-after selection, its sensuality comes out admirably in spoon tasting.

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