Stanbroke’s Wagyu is sourced from the finest Japanese Wagyu genetics. From a fusion of two cultures, Sanchoku Wagyu has adapted time honoured Japanese traditions to deliver sublime flavoured beef.Authentic Japanese Wagyu customs align in harmony with Standbroke’s contemporary breeding approach resulting in consistent quality Wagyu cattle.

Young cattle are raised on fertile pastures for the majority of their lives before moving to a carefully prepared feed ration that is designed to optimise eating quality and enable year round consistency. The exceptional marbling and tenderness of Stanbroke’s Wagyu beef is the result of careful rearing in a pristine environment.