Buchette Cendre is a delectable raw-milk goat cheese with a creamy and soft texture that develops into a firmer texture and stronger hazelnut taste as it ages. Its rind transitions from white to yellow and ashy during the maturation process, adding to its unique flavor profile.

This cheese is perfect for spreading, and it pairs well with fruits, honey, and young salad greens. It’s a versatile cheese that can be enjoyed in a variety of ways, whether as part of a cheese board, in a salad, on a pizza, or in a grilled cheese sandwich.