In Stock

Buri Sashimi | 180g+-

RM42.00

A strip of marbled belly meat from a Yellowtail Jack fish.

Almost white and very fat, the strip will practically dissolve in the mouth.

This product is perfect for sushi and sashimi. Our buri is highly sustainable.

*Keep in freezer (-18℃)
*Due to its high-fat content the buri can turn brown. We advise you to eat this product within two weeks.

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