Description

Ingredients
Cooked grape must, Balsamic Vinegar of Modena (20%)(cooked grapemust, wine vinegar) Wine vinegar, Black Truffle Aroma.

Storage Method
Sealed at room temperature;

Indicated for
For uncooked dishes, for carpaccio of meat and fish, mayonnaise, pasta, risotto, cooked vegetables, boiled fish or meat, entrees of meat or fish