Iranian Oscietra Caviar – Acipenser Gueldenstaedtii

Iranian osetra sturgeon caviar has been revered to be the best tasting and only second to the beluga as one the most sought after delicacies in the world.

• Iranian origins, bred on the shore of the Caspian Sea.
• Size: 2.5 – 3.5 mm
• Color: Distinctive deep dark brown to dark olive green color.
• Texture: Rich, nutty flavor and firm creamy texture with an elegant appearance.

Size: 25g