Showing 181–198 of 339 results
Japanese Amela Tomato Gift Box | 1kg
RM309.00Add to cartThese Japanese tomatoes are not only nutritious, it has a great combination of sweet and savoury taste, bursting with sweet tomato juice all contain within its round petite size.
Because of its full-bodied rich and sweet taste, customers often think Amela tomatoes can pass as a fruit. These Japanese tomatoes originating from Shizuoka Prefecture, Japan are not only high in nutrients but also bursting with flavours.
Country of Origin: Shizuoka Prefecture, Japan
Japanese Fukuoka Kyoho Seedless Grapes | 300g
RM138.00Add to cartKyoho Grapes (巨峰) is one of Japan-prized grape variety, which is rich in wine-like flavor (no alcohol) and juicy flesh with mild acidity. It is a slip-skin variety, where the skin is easily separated from the fruit.
Size: 300g+-/pkt
Japanese Pione Seedless Grapes | 300g+
RM148.00Add to cartJapanese Pione Seedless Grapes
Size: 300g+-Japanese Sweet Momo Premium Peach | 2pcs
RM78.00Add to cartPeaches grown in Japan are usually sweet, juicy and soft. Whereas Yamanashi is the largest producer of peaches in Japan and most says peaches produce in this province are usually having the best flavors, flesh are commonly sweet and juicy. Some describes that once you start, you can’t stop.
Country of Origin: Yamanashi Prefecture, Japan
Size: 280g
KAVIARI Baeri Royal Caviar | 30g
RM258.00Add to cartCaviar from sturgeon “Acipenser Baeri”, from Siberia. This caviar is distinguished by the size of its grains. Unique and iodized flavours with a silky smoked taste.
Grains: small to medium, dark grey. Briny & earthy flavours with a dried fruit finish
Kaviari Kristal Caviar | 30g
RM396.00Add to cartCaviar from sturgeon “Acipenser Schrenki” or “Dauricus Schrencki”. Just simply beautiful, with a dark to golden amber color. Rich and complex flavours with a final note of almond. The favorite caviar of famous Chefs.
La Conviette Salted Butter 15g
RM95.00Add to cartLa Conviette Butter is made in the Charentes-Poitou region with a traditional method which uses 16 hour matured cream. The perfect finishing touch in seafood dishes, cheese platters or the ideal accompaniment for breakfast or brunch.
This product is Halal Certified.
Case of 40pcs
La Conviette Unsalted Butter 15g
RM95.00Add to cartLa Conviette Butter is made in the Charentes-Poitou region with a traditional method which uses 16 hour matured cream. The perfect finishing touch in seafood dishes, cheese platters or the ideal accompaniment for breakfast or brunch.
This product is Halal Certified.
Case of 40pcs
La Fruitiere Blackcurrant Puree 90% | 1KG
RM68.00Add to cartMade by blending, crushing and double refining of Blackdown and Andorine varieties from Val de Loire and Val Evel origins. Seasonal supply with fresh products.
Ingredients: 90% blackcurrant, 10% cane sugar
La Fruitiere Lychee Puree 90% | 1KG
RM68.00Add to cartMade by peeling, pitting, refining and blending of lychee pulp from Thailand and India.
Ingredients: 90% lychee puree, 10% cane sugar
La Rustichella Black Truffle Pate | 500g
RM235.00Add to cartLa Rustichella Black Truffle Pate is a rich, smooth, and pungent spread made from Italian black truffles, mushrooms, and olive oil.
As with any premium pate, simply spread our black truffle pate over toast for a flavor sensation you can’t get everyday! Smooth and pungent, it also makes an excellent topper for hors d’oeuvres and crackers.
Size: 500g
La Rustichella Black Truffle Pate | 90g
RM58.00Add to cartLa Rustichella Black Truffle Pate is a rich, smooth, and pungent spread made from Italian black truffles, mushrooms, and olive oil.
As with any premium pate, simply spread our black truffle pate over toast for a flavor sensation you can’t get everyday! Smooth and pungent, it also makes an excellent topper for hors d’oeuvres and crackers.
Size: 90g
La Rustichella White Truffle Pate | 90g
RM65.00Add to cartLa Rustichella White Truffle Pate is a combination of three main ingredients: Truffle Tuber Albidum Pico, porcini and mushrooms. It pairs well with many different cuisines, from classic to modern fusion, and highlights every dish with a strong bouquet of white truffle. A touch of White Truffle Pate can turn the ordinary into something exceptional and elegant. A ready to eat product, we recommend 1 teaspoon for each person.
Lamb Eye of Shortloin
RM205.00 Select options This product has multiple variants. The options may be chosen on the product pageLamb Eye of Sirloin | 1.5kg+-
RM280.00 Select options This product has multiple variants. The options may be chosen on the product page
