Showing 307–324 of 339 results
Soignon Ripened Goat Cheese Log | 450g
RM98.50Add to cartTry the ultimate traditional goat cheese! Our intense log’s white colour, thin rind and delicate, meltingly soft center are sure to please any gourmet.
It’s delicious for all occasions, whether on a cheese board, on a slice of bread, or used to jazz up a casserole or pizza!Ingredients:
Pasteurised goat milk, salt, starter cultures (including milk), coagulant.Soignon Unripened Goat Log Garlic & Herbs | 110g
RM28.00Add to cartSoignon’s garlic and herb fresh goat cheese log melts in your mouth and has a fresh, tangy flavor that everyone will love!
Ingredients:
Pasteurised goat milk, salt, herbs (0.9%), garlic (0.3%), preservative: E202, starters (including milk), coagulant.Soy Pearl | 200g
RM85.00Add to cartFRESH FLAVOR PEARLS – Soy Pearl 200g
Alginate spheres filled with naturally flavored liquid. Created in Brittany, France, Flavor Pearls allow chefs and bartenders to participate in the Molecular Cuisine revolution. Handcrafted by a proprietary process from a thin alginate film encapsulating natural liquids of different fruity, salty or spicy juices and flavors, Flavor Pearls explode in the mouth releasing their unique flavor and texture, appealing to all 5 senses.
St Maure de Touraine | 250g
RM76.00Pre-Order NowIt is made from raw goats milk, it is produced mainly in Loire Valley in middle France and named after the town of Sainte Maure de Touraine. This buttery and smooth cheese has little acidic, the flavour emerges drier, denser and with a fine grey-blue edible rind.
Milk: Goat
Type: Pressed, unpasteurized
Texture: Supple but not soft
Tasting Note : Delicate, slight hint of acidic, saltiness and intense nutty flavourSturia Oscietra Caviar | 30g
RM368.00Add to cartAcipenser Gueldenstaedtii
Oscietra caviar, from the exclusive production of Gueldenstaedtil sturgeons condenses marine savours with a touch of dried fruit, into sensual caviar. Its firm golden brown eggs roll perfectly under the palate, gradually freeing their delicate flavour.
Much demanded by connoisseurs, Oscietra is a sought-after selection, its sensuality comes out admirably in spoon tasting.
Super Jumbo Botan Ebi Sashimi XJ | 5pcs
RM350.00Add to cartBotan Ebi Sashimi
Botan Ebi translates to “jumbo sweet shrimp’ in Japanese. They are known for their large and plump size, accompanied by their sweet flavours.
Texture: Firm with a good bite
Taste: Sweet, Clean flavour with a slight sea salt flavour
Colour: Red/Pink/Translucent
5pc Per pkt (per pc 75-90g)
Recommended: To be eaten Sashimi, BBQ-ed or Pan friedTaiyo No Tamago Mango (with Gift Box)
RM728.00Select options This product has multiple variants. The options may be chosen on the product pageTaiyo no Tamago (Egg of the Sun) is a variety of mango grown in the Miyazaki prefecture and sold throughout Japan.
The fruit is soft and rich with an exceptional sweetness.
Taiyo no Tamago Mango is highly popular as the perfect gift for someone special
Per box 1KG
Tatua Cooking Cream | 500g
RM14.00Add to cartLow fat, long-life cream with superior cooking qualities. It has excellent heat stability, so you can add lemon juice or vinegar and it won’t split. Ideal for sweet and savoury cooking,including sauces and soups. It is awesome for creating low fat dishes without compromising on taste or texture. It is not suitable for whipping.
Tatua Creme Fraiche | 500g
RM26.50Add to cartA European style cultured cream with a distinctive tart, slightly buttery flavour. It has a velvety texture and is ideal for use in both sweet and savoury applications. Tatua Crème Fraîche is perfect for infusing a rich, bold flavour to pasta, chicken, salmon and your sweet dessert or baked creations.
Tatua Mascarpone | 1KG
RM48.00Add to cartTatua Mascarpone is a rich, creamy Italian cheese that adds a luxurious touch to both sweet and savory dishes. With its smooth texture and delicate flavor, it’s perfect for making classic desserts like tiramisu, cheesecakes, and creamy sauces. Each 500g container of Tatua Mascarpone is made from high-quality ingredients, ensuring a consistently delightful taste and texture. Ideal for home cooks and professional chefs, this mascarpone cheese elevates your culinary creations with its velvety richness
Tatua Mascarpone | 500g
RM28.50Pre-Order NowTatua Mascarpone is a rich, creamy Italian cheese that adds a luxurious touch to both sweet and savory dishes. With its smooth texture and delicate flavor, it’s perfect for making classic desserts like tiramisu, cheesecakes, and creamy sauces. Each 500g container of Tatua Mascarpone is made from high-quality ingredients, ensuring a consistently delightful taste and texture. Ideal for home cooks and professional chefs, this mascarpone cheese elevates your culinary creations with its velvety richness
Tatua Sour Cream | 500g
RM22.50Add to cartA cultured soft and creamy long-life sour cream with a delicious tangy flavor. It is long life heat stable and has a smooth velvety texture
Tinta de Sepia Cuttlefish Ink (Squid Ink) | 500g
RM195.00Add to cartThis product is a highly delicate and exclusive culinary ingredient, as we manually extract the ink sacs from the cuttlefish after they are caught. What they would naturally use to defend themselves from predators is now a natural colouring highly prized in haute cuisine. After undergoing a careful series of treatments (thermal, microbiological, regular inspections, etc.), it requires neither refrigeration nor cooking.
Truffle Butter | 50g
Price range: RM42.00 through RM80.00 Select options This product has multiple variants. The options may be chosen on the product pageTruffle Gouda Cheese
RM125.00Select options This product has multiple variants. The options may be chosen on the product pageFrom the land of Gouda comes this wheel of everyday indulgence. This Dutch Gouda is flavored with little flecks of black truffle. Less sharp and sweet than some types of Gouda, the cheese has a flavor that doesn’t overpower the truffles.
