The history began on January the 1st of 1930 with François Louvet.
Since then, the family company has never stopped growing and is now farming 180 hectares of flat oysters in deep water and 22 hectares of deep oysters in the Bay of Mont Saint Michel.
In this unique terroir, Stéphan Alleaume, François-Joseph Pichot and Pierre Pichot combine traditional methods and innovation, and carry on the familial know-how.
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Corail D’oursin | 50g
Original price was: RM125.00.RM118.00Current price is: RM118.00.Add to cartCoral Sea Urchins Roe
Based on sea urchin coral, its flavor is slightly iodized and takes us to the bottom of the Mediterranean.
The sea urchin coral from Parcs Saint Kerber can be enjoyed as an aperitif or as a cold starter on buttered bread or canapes, accompanied by lemon juice and shallots. You can also associate it with your sauces to accompany fish and shellfish or your fish soups.
Origin: France
