Showing 19–36 of 55 results
Frozen Raw Canadian Lobster Tail Shell-On | 180g+-
RM145.00Add to cartFrozen Raw Canadian Lobster Tail Shell-On
Temperature: Frozen
Frozen Raw Canadian Shell-Off Lobster Tails and Claws | 180g+-
RM169.00Add to cartFrozen Raw Canadian Shell-Off Lobster Tails and Claws (Meat Only, No Shell)| 180g+-
Temperature: Frozen
Origin: Canada
Frozen Raw Lobster Tail Shell-On | 250g+-
RM165.00Add to cartFrozen Raw Canadian Lobster Tail Shell-On
Temperature: Frozen
Frozen Scallop Sashimi Grade (Hotate) – L size | 10pcs
RM255.00Add to cart- Sashimi-grade, wild caught, air-flown from Japan
- These scallops are dry packed, which means that they are not plumped up nor whitened with the use of chemicals that are commonly found in scallops in major markets. Hence are safe for sashimi consumption.
- Best consumed in sushi, sashimi/chirashi, grilled, steamed or in steamboats
- Can be kept up to 5 months in the freezer. Once thawed, please consume immediately as sashimi or keep chilled in chiller to be cooked over 2 days. Do not refreeze.
Gambero Rosso | 1KG
RM650.00Add to cartGambero Rosso
The Gambero Rosso prawn lives at a depth of 700 meters, where strong sea currents makes it pure. Its taste is intense, with sweet, smoky notes.
Taste
Strong, with slightly sweet notes that stimulate the senses. A pleasant smoky sensation at the end of the tasting sessionTexture
Highly iodised meat with superlative density for easy cutting and no frayingCountry of Origin: Italy
Weight: Approx 1kg (18-20pcs)Hamanaka Ogawa UNI Sea Urchin | 250g
RM790.00Add to cartOgawa Bafun Uni is a Grade AA Bafun Uni from one of the most recognised names in Uni: Ogawa.
Size: 250g
Negitoro | 500g
RM125.00Add to cartNegitoro (ネギトロ) is simply the leftover tuna that can’t be sliced nicely into sashimi slices. It’s the deliciously, fatty meat that is scraped off around the bones and off the skin. It’s like a minced tuna that is rich in flavor, but not pretty enough to serve on its own. The negitoro is generally mixed with green onion and added into a rice bowl, to create a popular Japanese comfort food.
Norway Sashimi Grade Salmon | 250g±
RM45.00 – RM200.00Select options This product has multiple variants. The options may be chosen on the product pageSashimi / Sushi Grade Frozen Norwegian Salmon
- Mild flavor, moderately firm flesh, rich texture
- Best for sashimi, sake sushi, grilling, baking, broiling, searing or poaching
Obsiblue Blue Prawn | 1kg+-
RM366.00Add to cartNew Caledonian Blue Shrimps
Obsiblue is an exceptional shrimp of the very rare Penaeus Stylirostris species.
It has a unique taste, a fruity, slightly iodised flavour and firm, melt-in-the-mouth flesh
that is reminiscent of oyster, langoustine and lobster. It owes its colour and highly original
taste to the purity of the New Caledonian lagoon water and the quality of its plankton.Size: 21/30pcs per pkt (approx 1kg)
Otoro Sashimi | 250g±
RM198.00Add to cartOtoro 大トロ is the fattiest portion of the tuna, found on the very underside of the fish. This cut is fatty almost to the point of falling apart. Amazing umami flavours that will literally melt in your mouth.
Premium Hirakawa Uni | 400g
RM1,450.00Add to cartHirakawa Uni represents one of the highest expressions of sea urchin craftsmanship. Known for its immaculate sweetness, silky texture, and luminous golden hue, each tray is carefully hand-packed in traditional kiribako (wooden box) with the signature wagara design that symbolizes Japanese artistry and seasonality.
Premium Hokkaido Uni Hadate | 300g
RM3,800.00Add to cartHadate 300G 羽立雲丹
Hadate uses the highest grade, premium Murasaki Uni from Hakodate, Hokkaido. They are very limited, rarely seen on the market and utilize freshly caught Murasaki Uni that is a very light shade of yellow. It is also called Shiro Uni in the markets and is famous for being much bigger in size and creamier.Origin: Hakodate, Hokkaido
Uni: Murasaki Uni
Size: 300gPremium Kawamura Uni | 250g
RM890.00Add to cartKawamura Uni 川村花箱
A special edition release by the renowned Kawamura Uni Company, this SP Grade A Bafun Uni is delicately arranged in Narabi style and presented in an elegant 250g wooden box featuring a stunning purple floral design. Known for its sweet, creamy flavor and premium quality, this uni is a true expression of craftsmanship and luxury.
Premium Murasaki UNI Sea Urchin | 250g
RM880.00Add to cartThe Murasaki Uni is also known as the Shiro Uni (Shiro = White but is a lot more yellow than ‘white’. Unlike Bafun Uni, Murasaki Uni looks more yellow/brown while the Bafun is a shade of dark orange.
Size: 250g
