Tajima Wagyu Striploin MB8/9 refers to exceptionally high-grade Australian Wagyu beef, known for its intense, intricate marbling (MB8-9), offering rich, buttery flavor, incredible tenderness, and juiciness, often from F1-F4 crosses of Wagyu x Angus/Holstein with long grain-fed diets, resulting in a melt-in-your-mouth steak experience comparable to top Japanese grades like A5. It’s a premium cut prized by steak lovers for its “wow factor” and complex taste.

Size: 250g+-