Showing 37–54 of 70 results
Imperia Bloc of Natural Duck Foie Gras | 130g
RM168.00Add to cartDuck foie gras is characterised by a powerful entry on the palate and a smooth lingering taste. Its exceptional texture and flavour give it a culinary versatility particularly appreciated by haute cuisine.
Iranian Golden Almas 46years | 50g
Original price was: RM2,880.00.RM2,288.00Current price is: RM2,288.00.Read moreIranian Golden Almas 46years | 50g
Almas Caviar is the most rare and equisite of all caviars. It is very delicate and with golden-white colour eggs; a distinctive nutty taste of butter and brine and unique creamy finish.
Iranian Imperial Beluga Caviar 50g
RM798.00Add to cartIranian Imperial Beluga Caviar – Huso Huso
- Iranian origins, bred on the shore of the Caspian Sea.
- The eggs reach a diameter of ⌀ 3.5mm.
- Intense taste.
- Grey pattern colour, ranging from black to almost white (Almas).
Size: 50g
Complimentary
1 X Premium Caviar Cooler bag
1 X Mother of Pearl SpoonKAVIARI Baeri Royal Caviar | 30g
RM258.00Add to cartCaviar from sturgeon “Acipenser Baeri”, from Siberia. This caviar is distinguished by the size of its grains. Unique and iodized flavours with a silky smoked taste.
Grains: small to medium, dark grey. Briny & earthy flavours with a dried fruit finish
Kaviari Kristal Caviar | 30g
RM396.00Add to cartCaviar from sturgeon “Acipenser Schrenki” or “Dauricus Schrencki”. Just simply beautiful, with a dark to golden amber color. Rich and complex flavours with a final note of almond. The favorite caviar of famous Chefs.
La Rustichella Black Truffle Pate | 500g
RM235.00Add to cartLa Rustichella Black Truffle Pate is a rich, smooth, and pungent spread made from Italian black truffles, mushrooms, and olive oil.
As with any premium pate, simply spread our black truffle pate over toast for a flavor sensation you can’t get everyday! Smooth and pungent, it also makes an excellent topper for hors d’oeuvres and crackers.
Size: 500g
La Rustichella Black Truffle Pate | 90g
RM58.00Add to cartLa Rustichella Black Truffle Pate is a rich, smooth, and pungent spread made from Italian black truffles, mushrooms, and olive oil.
As with any premium pate, simply spread our black truffle pate over toast for a flavor sensation you can’t get everyday! Smooth and pungent, it also makes an excellent topper for hors d’oeuvres and crackers.
Size: 90g
La Rustichella White Truffle Pate | 90g
RM65.00Add to cartLa Rustichella White Truffle Pate is a combination of three main ingredients: Truffle Tuber Albidum Pico, porcini and mushrooms. It pairs well with many different cuisines, from classic to modern fusion, and highlights every dish with a strong bouquet of white truffle. A touch of White Truffle Pate can turn the ordinary into something exceptional and elegant. A ready to eat product, we recommend 1 teaspoon for each person.
Lemon & Pepper Pearl
RM43.00 – RM83.00Select options This product has multiple variants. The options may be chosen on the product pageFRESH FLAVOR PEARLS – Lemon & Pepper Pearl 50g & 200g
Loison Panettoncino Classico | 100g
RM48.00Add to cartThe Classic Mini Panettone in the small 100 g format is a sweet, soft dough, obtained by the natural leavening of our Sourdough, and is the result of 72 hours of patient craftsmanship. The classic mini panettone has a soft and well-alveolated dough, embellished with juicy candied orange peel and sultanas. Small-sized sweetness, but rich in Loison quality.
The Panettoncino is hand-packaged inside a delightful tin jar, designed to be collected and reused, decorated with Christmas images.
Weight: 100g
Loison Panettoncino Classico in Bag | 100g
RM48.00Read moreThe Classic Mini Panettone in the small 100 g format is a sweet, soft dough, obtained by the natural leavening of our Sourdough, and is the result of 72 hours of patient craftsmanship. The classic mini panettone has a soft and well-alveolated dough, embellished with juicy candied orange peel and sultanas. Small-sized sweetness, but rich in Loison quality.
Weight: 100g
Loison Panttoncino Classico – Cow Plush | 100g
RM128.00Add to cartThe Classic Mini Panettone in the small 100 g format is a sweet, soft dough, obtained by the natural leavening of our Sourdough, and is the result of 72 hours of patient craftsmanship. The classic mini panettone has a soft and well-alveolated dough, embellished with juicy candied orange peel and sultanas. Small-sized sweetness, but rich in Loison quality.
The Panettoncino is hand-packaged inside an adorable plush toy. The plush toys are available in two color variants, making a cuddly gift for both adults and children.
The color of the plush toy shipped is chosen at random.
Weight: 100g
Madagascar Bourbon Vanilla Pods – 2pcs
RM45.00Add to cartEurovanille Madagascar Bourbon Vanilla Pods with case 2 pods
Neuvic Caviar Baerii Signature | 30g
RM345.00Read moreThis tiny white tin embodies the brand style. Its creamy and enjoyable texture thrills palate and comes in a variety of delicate sensations providing balance and elegance. Nice sized eggs offer deep and subtle shades from anthracite to golden brown.
Neuvic Caviar Oscietra Signature | 30g
RM398.00Read moreThis caviar comes from approximately 12-year old Gueldenstaedtiii sturgeons, native of the Caspian Sea. It is produced on our Domaine in Neuvic with all the know-how and quality commitment specific to Caviar de Neuvic.
Neuvic Epicerie Dried Caviar | 40g
Original price was: RM580.00.RM498.00Current price is: RM498.00.Add to cartAll the powerful flavours of caviar to combine into your dishes. As whole or crushed eggs, dried caviar brings powerful iodine notes to all your dishes.
Dry caviar is made by dehydrating eggs. Easier to pair than conventional caviar and less fragile to handle, this product offers a wide range of uses. It takes 120g of classic caviar to get 40g of dried caviar. It should therefore be used as pepper or spices, to season preparations.
Neuvic Epicerie Trout Roe | 50g
RM74.00Add to cartTrout roe comes from the Oncorhynchus Mykiss fish species farmed in France.
They are smaller in size than salmon eggs and have a crunchier texture. This implies that the roe has reached a sufficient stage of maturity.
