Our selection of chilled and frozen seafood is one of the most attractive in terms of species and price. You can choose from our wide selection of sustainable, wild and farmed species from all over the world.
Showing 1–30 of 60 results
Belon Oysters N1
RM204.00 – RM389.00Select options This product has multiple variants. The options may be chosen on the product pageThis flat European Oysters spend the first 3 years in deep water before being brought into the waters of the Cadoret oyster beds in Carantec, Britanny. The final step in the refining process takes 2 months in the Belon River from which these oysters take their name
- Firm flesh; typical flavour of subtle woody note and a characteristic metallic finishing; go long in month.
Origin: France
Size: 70-80g
Belon Oysters N2
RM185.00 – RM348.00Select options This product has multiple variants. The options may be chosen on the product pageThis flat European Oysters spend the first 3 years in deep water before being brought into the waters of the Cadoret oyster beds in Carantec, Britanny. The final step in the refining process takes 2 months in the Belon River from which these oysters take their name
- Firm flesh; typical flavour of subtle woody note and a characteristic metallic finishing; go long in month.
Origin: France
Size: 60-70g
Boiled Kegani Sashimi Grade L Size | 800g+-
RM600.00Add to cartKegani, also known as “Horsehair Crab”, are one of the most famous crabs in Hokkaido and throughout Japan. Each crab is preboiled and flash frozen to keep its flavour, its meat it sweet and succulent while its roe is creamy and rich.
These crabs are freshly caught off the Hokkaido Coasts which are rich and teeming with life.
Taste: Sweet and juicy
Texture: firm and tender
Size: 800g+-
Buri Sashimi | 220g+-
RM52.00Add to cartA strip of marbled belly meat from a Yellowtail Jack fish.
Almost white and very fat, the strip will practically dissolve in the mouth.
This product is perfect for sushi and sashimi. Our buri is highly sustainable.
*Keep in freezer (-18℃)
*Due to its high-fat content the buri can turn brown. We advise you to eat this product within two weeks.Carabineros Jumbo Prawn Sashimi Grade | 450g+-
RM599.00Add to cartONE OF THE MOST COVETED PRAWNS IN KITCHENS WORLDWIDE.
Beautiful Carabineros are a large deep-sea prawn species that hail from the Eastern Atlantic into the Mediterranean Sea. They are renowned for their jumbo size and striking bright red color.
Each Carbinero prawn is packed full of umami. Its flesh is plump, sweet full of seafood flavour and has an amazing texture. The head fat is rich and full of briny flavour, head fat from the carabinero is second to none.
Carabineros Jumbo Prawn Sashimi Grade (Wild-caught)
– Each pack has 4-5 pcs of CarabinerosEngawa | 500g
RM200.00Add to cartEngawa, the collagen-rich, chewy part of the flounder located near the fin, is considered a delicacy and fetches very high prices due to high demand.
Ensui UNI Sea Urchin 100g
RM385.00Add to cartFreshly harvested Uni is put straight into saltwater to preserve the freshness and natural flavours of the Uni. Ensui Uni considered one of the best ways to consume Uni with no preservatives.
Size: 100g
Fresh David Hervé Baby Peter Oysters N2
RM238.00 – RM438.00Select options This product has multiple variants. The options may be chosen on the product pageExtra Plump meat content Elegant & Complex taste , from Olerons
Characteristics: Delicate & Harmonious
Volume of flesh: 18 to 20% of the weight.
Growing method: 4 years at sea.Fresh David Hervé Speciale Oysters N2
RM238.00 – RM438.00Select options This product has multiple variants. The options may be chosen on the product pageMedium meat content. Compact & briny
Volume of flesh: 14 to 16% of the weight.
Growing method: 3 years at sea.
Seasonal availability: All year long.Fresh Fine De Claire Oysters N1 | 24pcs
RM428.00Pre-Order NowThe Fine de Claire is for those who prefer a less fleshy Oyster. These Oysters are finished for several weeks in shallow clay ponds where they acquire a superior quality shell to Oysters grown in the open sea.
The Fine de Claire Oysters have an elongated shell, with a softer-coloured flesh that has a higher liquid content and has a balanced flavour.
Origin: France
Size: 120g-150g
Fresh Fine De Claire Oysters N2 | 24pcs
RM188.00 – RM365.00Select options This product has multiple variants. The options may be chosen on the product pageThe Fine de Claire is for those who prefer a less fleshy Oyster. These Oysters are finished for several weeks in shallow clay ponds where they acquire a superior quality shell to Oysters grown in the open sea.
The Fine de Claire Oysters have an elongated shell, with a softer-coloured flesh that has a higher liquid content and has a balanced flavour.
Origin: France
Size: 86g-120g
Fresh Fine De Claire Oysters N3 | 24pcs
RM289.00Add to cartThe Fine de Claire is for those who prefer a less fleshy Oyster. These Oysters are finished for several weeks in shallow clay ponds where they acquire a superior quality shell to Oysters grown in the open sea.
The Fine de Claire Oysters have an elongated shell, with a softer-coloured flesh that has a higher liquid content and has a balanced flavour.
Origin: France
Fresh Fine De Claire Oysters N4 | 24pcs
RM178.00Add to cartThe Fine de Claire is for those who prefer a less fleshy Oyster. These Oysters are finished for several weeks in shallow clay ponds where they acquire a superior quality shell to Oysters grown in the open sea.
The Fine de Claire Oysters have an elongated shell, with a softer-coloured flesh that has a higher liquid content and has a balanced flavour.
Origin: France
Size: 45-65g
Fresh Speciale Pink Oyster Tarbouriech N2
RM460.00 – RM897.00Select options This product has multiple variants. The options may be chosen on the product pageSucculent oysters of the highest caliber, made from innovative means by the famed Maison Tarbouriech.
The oysters have a distinctive pink color and a meaty texture, with a slightly sweet, nutty flavor and a briny finish.
Frozen Raw Canadian Lobster Tail | 80g+-
RM99.00Add to cartCanadian Lobster Tail – Meat only, no shell (80g+)
Temperature: Frozen
Frozen Raw Canadian Lobster Tail Shell-On | 180g+-
RM145.00Add to cartFrozen Raw Canadian Lobster Tail Shell-On
Temperature: Frozen
Frozen Raw Canadian Shell-Off Lobster Tails and Claws | 180g+-
RM169.00Add to cartFrozen Raw Canadian Shell-Off Lobster Tails and Claws (Meat Only, No Shell)| 180g+-
Temperature: Frozen
Origin: Canada
Frozen Raw Lobster Tail Shell-On | 250g+-
RM165.00Add to cartFrozen Raw Canadian Lobster Tail Shell-On
Temperature: Frozen
Frozen Scallop Sashimi Grade (Hotate) – L size | 10pcs
RM205.00Add to cart- Sashimi-grade, wild caught, air-flown from Japan
- These scallops are dry packed, which means that they are not plumped up nor whitened with the use of chemicals that are commonly found in scallops in major markets. Hence are safe for sashimi consumption.
- Best consumed in sushi, sashimi/chirashi, grilled, steamed or in steamboats
- Can be kept up to 5 months in the freezer. Once thawed, please consume immediately as sashimi or keep chilled in chiller to be cooked over 2 days. Do not refreeze.
Gambero Rosso | 1KG
RM870.00Add to cartGambero Rosso
The Gambero Rosso prawn lives at a depth of 700 meters, where strong sea currents makes it pure. Its taste is intense, with sweet, smoky notes.
Taste
Strong, with slightly sweet notes that stimulate the senses. A pleasant smoky sensation at the end of the tasting sessionTexture
Highly iodised meat with superlative density for easy cutting and no frayingCountry of Origin: Italy
Weight: Approx 1kg (18-20pcs)Geay Fine De Claire Oysters N2 | 12pcs
RM258.00Pre-Order NowThe Fine de Claire is for those who prefer a less fleshy Oyster. These Oysters are finished for several weeks in shallow clay ponds where they acquire a superior quality shell to Oysters grown in the open sea.
The Fine de Claire Oysters have an elongated shell, with a softer-coloured flesh that has a higher liquid content and has a balanced flavour.
– Fleshy and crisp, my aromas give an unforgettable pleasure when tasted.
– Ample and round, my taste is subtly sweet with nutty notes.Origin: France
Size: 86g-120g
Geay Fine De Claire Vertes N1
RM279.00 – RM532.00Select options This product has multiple variants. The options may be chosen on the product pageCarefully selected and refined, these oysters from Geay have vivid aromas and have a light, crisp flesh, with a fresh flavor.
Geay Speciales Fine De Claire N0 – 12pcs
RM351.00Add to cartThe queen of oyster parks and GEAY’s favourite.
The oysters are fleshy and crisp, the aromas give an unforgettable satisfaction when tasted. Ample and round, the taste is subtly sweet with nutty notes.
Geay Speciales Fine De Claire N1
RM318.00 – RM598.00Select options This product has multiple variants. The options may be chosen on the product pageThe queen of oyster parks and GEAY’s favourite.
The oysters are fleshy and crisp, the aromas give an unforgettable satisfaction when tasted. Ample and round, the taste is subtly sweet with nutty notes.
Size: Approximately 121-150g
Geay Speciales Fine De Claire N2
RM258.00 – RM488.00Select options This product has multiple variants. The options may be chosen on the product pageThe queen of oyster parks and GEAY’s favourite.
The oysters are fleshy and crisp, the aromas give an unforgettable satisfaction when tasted. Ample and round, the taste is subtly sweet with nutty notes.
Size: Approximately 86-120g
Kaneshin Sapporo Bara Uni | 200g
RM780.00Add to cartKaneshin Sapporo Bara Uni
Bright yellowish-orange color, a firm texture, but custard-like, ensuring that every bite is as enjoyable as possible.
Size: 200g
La Speciale Tarbouriech – Seven Oyster Set Box
RM280.00Add to cartFresh Seven Oysters by Florie Tarbouriech
The Seven® oyster was born from the desire of Florie Tarbouriech, daughter of oyster farmer Florent Tarbouriech. She dreamed of a different oyster that she could offer to her friends, of an oyster to be enjoyed standing up while partying, of a crunchy, fleshy, small and generous oyster, of an oyster with a white and pink robe. and easy to scale.
Size: N4
Negitoro | 500g
RM125.00Add to cartNegitoro (ネギトロ) is simply the leftover tuna that can’t be sliced nicely into sashimi slices. It’s the deliciously, fatty meat that is scraped off around the bones and off the skin. It’s like a minced tuna that is rich in flavor, but not pretty enough to serve on its own. The negitoro is generally mixed with green onion and added into a rice bowl, to create a popular Japanese comfort food.
Neuvic Smoked Trout Roe | 50g
RM86.00Add to cartTrout roe comes from the Oncorhynchus Mykiss fish species farmed in France.
They are smaller in size than salmon eggs and have a crunchier texture. This implies that the roe has reached a sufficient stage of maturity.
