Showing 73–90 of 90 results

  • Regal De Bourgogne Cranberry | 100g

    RM49.00

    Made from pasteurized cow‘s milk
    Country of origin: France
    Region: Burgundy
    Family: Brie
    Type: fresh, soft
    Texture: creamy and smooth
    Rind: natural, rubbed with dried cranberries
    Colour: cream
    Flavour: buttery, smooth, sweet, cranberries
    Aroma: fruity

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  • Rouzaire Camembert | 250g

    RM53.00

    When ripe the light-yellow pâté will showcase distinctive mushroomy, yeasty, almost meaty flavours.

    Milk: Cow Milk
    Category: Soft, Soft Ripened
    Origin: Seine-et-Marne, France
    Flavor : Fruity Aroma, buttery, creamy, smooth
    Wine Pairing: Classic Bordeaux or Cote du Rhone

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  • San Simon | 250g

    RM49.00

    San Simón greets you with a deep, smoky aroma that reminds us of the tiny stone villages we visited in Galicia in northern Spain. The pale yellow interior is buttery and mild, with a fresh flavor and delicate smokiness. This distinctive conical cheese has a beautiful ocher rind and a flavor somewhat like an artisan gouda.

    Milk: Pasteurized cow’s milk
    Category: Semi-soft
    Origin: Galicia in northern Spain
    Flavor : Aromatic and Smoky. Buttery and Mild.
    Wine Pairing: White Wine, Brut Cava

    Protected Denomination of Origin PDO

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  • Soignon Goat Brie Style Cheese | 180g

    RM53.00

    Better than Brie, but with the rich flavor of goat’s milk — an authentic soft cheese with a lot of cream !

    Ingredients:
    Pasteurised goat’s milk*, pasteurised goat’s cream*, salt, starter cultures (including milk), coagulant.

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  • Soignon Ripened Goat Cheese Log | 180g

    RM42.00

    Try the ultimate traditional goat cheese! Our intense log’s white colour, thin rind and delicate, meltingly soft center are sure to please any gourmet.
    It’s delicious for all occasions, whether on a cheese board, on a slice of bread, or used to jazz up a casserole or pizza!

    Ingredients:
    Pasteurised goat milk, salt, starter cultures (including milk), coagulant.

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  • Soignon Ripened Goat Cheese Log | 450g

    RM98.50

    Try the ultimate traditional goat cheese! Our intense log’s white colour, thin rind and delicate, meltingly soft center are sure to please any gourmet.
    It’s delicious for all occasions, whether on a cheese board, on a slice of bread, or used to jazz up a casserole or pizza!

    Ingredients:
    Pasteurised goat milk, salt, starter cultures (including milk), coagulant.

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  • Soignon Unripened Goat Log Garlic & Herbs | 110g

    RM28.00

    Soignon’s garlic and herb fresh goat cheese log melts in your mouth and has a fresh, tangy flavor that everyone will love!

    Ingredients:
    Pasteurised goat milk, salt, herbs (0.9%), garlic (0.3%), preservative: E202, starters (including milk), coagulant.

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  • St Maure de Touraine | 250g

    RM76.00

    It is made from raw goats milk, it is produced mainly in Loire Valley in middle France and named after the town of Sainte Maure de Touraine. This buttery and smooth cheese has little acidic, the flavour emerges drier, denser and with a fine grey-blue edible rind.

    Milk: Goat
    Type: Pressed, unpasteurized
    Texture: Supple but not soft
    Tasting Note : Delicate, slight hint of acidic, saltiness and intense nutty flavour

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  • Tatua Cooking Cream | 500g

    RM14.00

    Low fat, long-life cream with superior cooking qualities. It has excellent heat stability, so you can add lemon juice or vinegar and it won’t split. Ideal for sweet and savoury cooking,including sauces and soups. It is awesome for creating low fat dishes without compromising on taste or texture. It is not suitable for whipping.

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  • Tatua Creme Fraiche | 500g

    RM26.50

    A European style cultured cream with a distinctive tart, slightly buttery flavour. It has a velvety texture and is ideal for use in both sweet and savoury applications. Tatua Crème Fraîche is perfect for infusing a rich, bold flavour to pasta, chicken, salmon and your sweet dessert or baked creations.

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  • Tatua Mascarpone | 1KG

    RM48.00

    Tatua Mascarpone is a rich, creamy Italian cheese that adds a luxurious touch to both sweet and savory dishes. With its smooth texture and delicate flavor, it’s perfect for making classic desserts like tiramisu, cheesecakes, and creamy sauces. Each 500g container of Tatua Mascarpone is made from high-quality ingredients, ensuring a consistently delightful taste and texture. Ideal for home cooks and professional chefs, this mascarpone cheese elevates your culinary creations with its velvety richness

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  • Tatua Mascarpone | 500g

    RM28.50

    Tatua Mascarpone is a rich, creamy Italian cheese that adds a luxurious touch to both sweet and savory dishes. With its smooth texture and delicate flavor, it’s perfect for making classic desserts like tiramisu, cheesecakes, and creamy sauces. Each 500g container of Tatua Mascarpone is made from high-quality ingredients, ensuring a consistently delightful taste and texture. Ideal for home cooks and professional chefs, this mascarpone cheese elevates your culinary creations with its velvety richness

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  • Tatua Sour Cream | 500g

    RM22.50

    A cultured soft and creamy long-life sour cream with a delicious tangy flavor. It is long life heat stable and has a smooth velvety texture

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  • Truffle Butter | 50g

    RM42.00RM80.00 Select options This product has multiple variants. The options may be chosen on the product page
  • Truffle Gouda Cheese

    RM125.00

    From the land of Gouda comes this wheel of everyday indulgence. This Dutch Gouda is flavored with little flecks of black truffle. Less sharp and sweet than some types of Gouda, the cheese has a flavor that doesn’t overpower the truffles.

    Select options This product has multiple variants. The options may be chosen on the product page
  • Truffle Manchego

    RM83.00RM93.00
    Truffle Manchego is made from pasteurised sheep’s milk and has a soft and dense texture with crushed black truffles.
    An elegant, very well balanced cheese with sweet, creamy and mushroomy flavours and an intense aromatic flavour.
    Select options This product has multiple variants. The options may be chosen on the product page
  • Sale! Valencay Lait Cru AOP | 220g

    Valencay Lait Cru AOP | 220g

    Original price was: RM81.00.Current price is: RM75.00.

    Valencay Lait Cru AOP is an exceptional French cheese with a rich history and distinctive characteristics. Crafted from raw cow’s milk, this artisanal cheese hails from the Valencay region and bears the coveted Appellation d’Origine Protégée (AOP) designation.

     

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  • Vieux Porche Camembert | 250g

    RM33.00

    Soft cheese that has a spicy taste with hints of mushroom.

    Country of Origin: France

    Size: 250g

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