Showing 211–240 of 328 results

  • Loison Panettoncino Chocolate in Bag | 100g

    RM48.00

    The Mini chocolate Panettone in the small 100 g format is a sweet, soft dough, obtained by the natural leavening of our Sourdough, and is the result of 72 hours of patient craftsmanship. The mini chocolate panettone has a soft and well-alveolated dough, enriched with cocoa and dark chocolate drops. Small-sized sweetness, but rich in Loison quality.

    Weight: 100g

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  • Loison Panettoncino Classico in Bag | 100g

    RM48.00

    The Classic Mini Panettone in the small 100 g format is a sweet, soft dough, obtained by the natural leavening of our Sourdough, and is the result of 72 hours of patient craftsmanship. The classic mini panettone has a soft and well-alveolated dough, embellished with juicy candied orange peel and sultanas. Small-sized sweetness, but rich in Loison quality.

    Weight: 100g

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  • Loison Panettoncino Marron Glace in Bag | 100g

    RM50.00

    The Mini Panettone Marron Glacé in the small 100 g format is a sweet, soft dough, obtained by the natural leavening of our Sourdough, and is the result of 72 hours of patient craftsmanship. The Mini Panettone Marron Glacé has a yellow, soft and well-alveolated dough, enriched with pieces of candied chestnuts. Small-sized sweetness, but rich in Loison quality.

    Weight: 100g

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  • Madagascar Bourbon Vanilla Pods – 2pcs

    RM45.00

    Eurovanille Madagascar Bourbon Vanilla Pods with case 2 pods

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  • Manchego Cheese 5-6months | 500g+-

    RM85.00

    Our Manchego Cheese, aged 5-6 months, is a masterpiece of Spanish cheesemaking. Characterized by its exquisite flavor profile, it presents a harmonious balance of savory richness and subtle nutty undertones. The cheese boasts a creamy texture that melts in your mouth, a testament to its quality and dedicated aging process.

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  • Mazza Anchovies with Sunflower Oil | 600g

    RM95.00

    Anchovies are high in protein, in addition, it is an extremely versatile product that gives a spicy taste to any dish. Anchovies can give an exceptional taste to vegetables. Put a few washed anchovies in the pan along with garlic, olive oil and freshly squeezed lemon juice. Fry and put the chopped vegetables in a pan. Use this as a garnish or mix with whole grain pasta.

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  • Mazza Artichokes with Stems “Alla Romana” | 750g

    RM55.00

    Artichoke hearts with a steam seasoned with herbs and spices in sunflower oil.

    The typical Artichoke “alla Romana” with the entire stem. Worked exclusively by hand, raw allows to savor the unmistakable taste of the artichoke stem always cooked as it wants the ancient Roman tradition.

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    MAZZA Balsamic Vinegar of Modena | 500ml

    Original price was: RM37.00.Current price is: RM32.00.

    Ideal for Cold Dishes

    ​Balsamic Vinegar and Fresh Aromatic.

    Daily ideal condiment for salads and grilled vegetables.

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    MAZZA Balsamic Vinegar of Modena | 5L

    Original price was: RM140.00.Current price is: RM130.00.

    Mazza Balsamic Vinegar is a very dark, concentrated, and intensely flavoured vinegar originating in Italy, made wholly or partially from grape must. It is commonly used to season salads and soups.

    Ideal for Cold Dishes.

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  • Sale!

    MAZZA Balsamic Vinegar of Modena 4 Stars | 250ml

    Original price was: RM65.00.Current price is: RM55.00.

    Ideal for Gourmet Dishes

    ​Aging in oak barrels for three years enhances the aromas and flavors that mature in contact with the grape juice and wood with hints of spices and a final consistency ideal for giving value to natural food and quality.

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  • MAZZA Capers in Vinegar | 720ml

    RM41.00

    Capers grown, harvested, desalted and put in vinegar. It is a product ready for use. Simple and natural product without additives or preservatives. It does not contain aromas of any kind. Recommended for aperitifs, in salads, appetizers.

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  • Mazza Chef Italia Truffle Heart Powder | 50g

    RM95.00

    Mazza Seasoning Truffle Zest is made from Italian Black Summer Truffle

    Used as seasoning or as garnish to truffle dishes giving it that fragrant aroma and truffle zing!

    Size : 50g

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  • Mazza Norway Lobsters Cream | 520g

    RM98.00

    There are recipes created to make a dinner special such as the prawn cream risotto, with its refined touch and its delicate and enveloping taste, it is the perfect first course for a candlelit tête-à-tête meeting. The citrus scent of this creamy risotto will be enough to attract your better half before tasting. At the first bite all the intense aromas of the scampi cream risotto will be released in the mouth in an explosion of flavors that will definitely conquer the partner, who will unreservedly give in to this appetizing temptation

    Made in Italy

    Keep frozen once opened

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  • Mazza Pistachio Cream | 520g

    RM145.00

    Mazza Pistachio Cream is a delicious paste made of crushed pistachios which has a nutty flavor.

    This smoothie fruit is perfect for making bases for desserts, ice cream, liqueurs, cakes and many other pastry delicacies.

    Made in Italy

    Keep frozen once opened

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  • MAZZA Pomace Olive Oil | 5L

    RM185.00

    Olive Pomace oil – oil comprising exclusively oils obtained by treating the product obtained after the extraction of olive oil and oils obtained directly from olives.

    Country of Origin: Italy

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  • Mazza Radicchio Cream | 520g

    RM75.00

    The red chicory cream is perfect for seasoning a tasty first dish, with an inteste a little bitter flavour. Optimal for risotti, short and long pasta as well as on bread crostini and focaccia.

    Made in Italy

    Keep frozen once opened

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    MAZZA Red Wine Vinegar | 1L

    Original price was: RM38.00.Current price is: RM33.00.

    Mazza Red Wine Vinegar is a fat-free, low-calorie way to amp up flavor without having to worry about adding body fat It can be used to pickle foods, deglaze pans, marinate several types of eat and create decadent sauces.

    It can be used for salads and garnishing soups as well.

    Made in Italy

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  • Mazza Walnut Cream | 520g

    RM105.00

    This walnut sauce is fully included in the highlights of the of the Ligurian culinary tradition. It is characterized by a rich but delicate flavor, with rustic and intense notes, and is ideal for use as a condiment for many first courses. The most traditional combination of this full-bodied and fragrant sauce? With a great classic of Genoese cuisine, pansoti, but it is not uncommon that it also accompanies chestnut trofie and corzetti. For the sweet tooth try it simple over a slice of toast: mouth-watering!

    Made in Italy

    Keep frozen once opened

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    MAZZA White Wine Vinegar | 1L

    Original price was: RM38.00.Current price is: RM33.00.

    Mazza White Wine Vinegar is a type of vinegar made from fermented white wine. It can be used to pickle foods, deglaze pans, marinate several types of meat, and create decadent sauces.

    Made in Italy

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    Mimolette 6 Months Cheese | 200g

    Original price was: RM57.00.Current price is: RM50.00.

    The name ‘Mimolette’ is derived from the French word molle, which means soft. In France, it is famous as Boule de Lille after the city of origin and vieux Hollande. Produced by Losfeld in Lille, it is a semi-hard cow’s milk cheese similar to Edam.

    Milk: Dairy Cow
    Category: Hard
    Origin: Lille, France
    Flavor : Fruity Aroma, buttery, caramel, nutty, salty
    Wine Pairing: Full Bodied Red (Malbec, Carbenet Sauvignon, Merlot)

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  • Monograno Conchiglioni Matt | 500g

    RM41.00

    Ingredients: Organic Matt durum wheat semolina, water. These cylinders, with their larger-than-life size and immense power of communication, create a festival of opulence. Their spectacular resistance when cooked and fleshy consistency are a real joy for the sauces that accompany them.

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  • Monograno Felicetti Matt Spaghetti | 500g

    RM49.00

    Matt (Organic Durum Wheat Semolina Pasta)

    This resilient and rich variety of wheat is at its best when farmed in the sunny fields of Apulia, before being
    perfected by our master pasta makers. When Matt pasta cooks, it releases a summery bouquet of hay, desiccated
    coconut and stretched curd. Its ancient taste reminds of stone cooked bread, butter and bamboo shoots.

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  • Monograno Felicetti Matt Tagliatelle All’uovo | 500g

    RM58.00

    Matt (Organic Durum Wheat Semolina Pasta)

    This resilient and rich variety of wheat is at its best when farmed in the sunny fields of Apulia, before being
    perfected by our master pasta makers. When Matt pasta cooks, it releases a summery bouquet of hay, desiccated
    coconut and stretched curd. Its ancient taste reminds of stone cooked bread, butter and bamboo shoots.

    Add to cart
  • Mother Of Pearl Spoon

    RM15.00

    Mother of pearl caviar spoons are ideal for eating caviar to avoid distorting the taste with a silver or stainless steel spoon, or damaging the delicate form of caviar. Essential cutlery for caviar connoisseurs, these elegant spoons help you savour every extraordinary moment, tasting the caviar exactly like its meant to be.

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  • MUELOLIVA Pomace Olive Oil | 5L

    RM198.00

    MUELOLIVA has made the best olive oil a way of life. Based in the Subbética Cordobesa, in the heart of Andalusia, MUELOLIVA make their products according to tradition, with the patience and care that a great extra virgin needs. The best olive oil is one of the most exquisite products that you can enjoy, not only for its flavor, but also for its excellent culinary and nutritional conditions, which make it unique among the best kitchens.

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  • Muirgen Oyster N1 | 24pcs

    RM798.00

    Muirgen appeals to oyster enthusiasts for its sweetness, its beige-colored flesh that is nestled in a meaty jewel, providing a rare delicacy to the palette.

    Pre-order item
    Order by Friday of the week & deliver on next weekend
    * Cut off time 2.30pm

    Origin: Ireland

    Brand: Les Parcs Saint-Kerber
    Packing: 24 pcs / box
    Size: 110g – 130g
    Shelf-Life: Minimum 5 days
    Storage Condition: Chilled +2-4°C

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  • Muirgen Oyster N2 | 24pcs

    RM578.00

    Muirgen appeals to oyster enthusiasts for its sweetness, its beige-colored flesh that is nestled in a meaty jewel, providing a rare delicacy to the palette.

    Pre-order item
    Order by Friday of the week & deliver on next weekend
    * Cut off time 2.30pm

    Origin: Ireland

    Brand: Les Parcs Saint-Kerber

    Packing: 24 pcs / box

    Size: 86g – 110g

    Shelf-Life: Minimum 5 days

    Storage Condition: Chilled +2-4°C

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  • Negitoro | 500g

    RM125.00

    Negitoro (ネギトロ) is simply the leftover tuna that can’t be sliced nicely into sashimi slices. It’s the deliciously, fatty meat that is scraped off around the bones and off the skin. It’s like a minced tuna that is rich in flavor, but not pretty enough to serve on its own. The negitoro is generally mixed with green onion and added into a rice bowl, to create a popular Japanese comfort food.

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