Showing 121–150 of 332 results
Geofoods Winter Truffle White Wine Vinegar | 100ml
RM158.00Add to cartIdeal for salads, carpaccios and tartare; this white wine vinegar with winter truffle is the perfect dressing to step up your game in the kitchen and experiement newrecepies and flavour combinations.Â
Giaveri Beluga Siberian 30g
RM538.00Add to cartFor Fine Taste Lovers
Species: Huso huso X Acipenser baerii
Taste: Delicate, buttery, mellow
Color: Brownish, gray
Egg maturity: 15 yearsGiaveri Imperial Beluga | 30g
RM768.00Add to cartFor Taste Experts
Species: Acipenser Huso Huso
Taste: Mild, buttery
Color: Pearl gray
Egg maturity: 30 yearsGiaveri Oscietra Classic | 30g
RM358.00Add to cartAn Indulgent Treat
Species: Acipenser gueldenstaedtii
Taste: Marine, hints of nuttiness, crunchy
Color: Light, amber
Egg maturity: 10 yearsGiaveri Siberian Classic | 30g
RM298.00Add to cartFor Real Enthusiasts
Species: Acipenser baerii
Taste: Iodized, delicate, firm
Color: Brown, dark gray
Egg maturity: 8 yearsGiaveri White Sturgeon | 30g
RM270.00Add to cartIdeal for your first time
Species: Acipenser Transmontanus
Taste: Gentle, lovable, light
Color: Charcoal gray, black
Egg maturity: 8 yearsGioiella Burrata Bicchiere | 100g
RM29.00Add to cartBurrata is a fresh cheese, consisting of a bag of stretched curd which contains mozzarella strips enriched with cream (stracciatella). It has a smooth surface, a pearly white color, a soft texture. The taste is sweet, delicate, creamy.
The outside thin shell is a pasta filata curd made of buffalo and/or cow’s milk mozzarella while the insides contain a soft, doughy, stringy, mixture of curd and fresh cream.
Granarolo Mascarpone UHT | 500ml
RM38.00Add to cartMascarpone is an Italian cheese made from cream, coagulated by the addition of certain acidic substances, such as lemon juice, vinegar, citric acid or acetic acid. It is recognized as a Prodotto agroalimentare tradizionale
Ideal for making traditional Italian desserts such as tiramisù. It stands out for its unique fresh milk taste and creamy texture because it is made with top-quality cream.
ORIGIN: ITALY
Gruyere Cheese
RM100.00 – RM150.00Select options This product has multiple variants. The options may be chosen on the product pageGruyère is a cooked and pressed cheese made from raw cow’s milk. On the exterior, the cheese has a grainy yellow to brown rind, while the interior is ivory to pale yellow in color.
HAGANE-ZAME Wasabi Grating Board
RM580.00Add to cartA special grated plate for wasabi that is specialized for grated wasabi. With natural bamboo brush, scrubbing brush, and instruction manual.
Haganezame made by steel and long lasting and easy to clean.
When wasabi is grated, the cell tissue is destroyed, and the spiciness and flavor increase as it contains finely grated air.
Haganezame is a grated plate aimed at maximizing the goodness of wasabi.Body size: (L) 17.0 cm x (W) 8.3 cm x Thickness 0.1 cm
Grated surface: (L) 7.7 cm x (W) 7.7 cm Handle: (W) 3.0 cm
Material: Stainless
Country of origin: Japan
Brand: Izu Yamamoto Foods* comes with box and brush
Hana Narabi Uni 250g
RM930.00Add to cartHana Narabi Uni is incredibly versatile, making it an ideal ingredient for a variety of culinary creations. Whether you choose to savor it on its own, use it to elevate sushi and sashimi dishes, or incorporate it into creamy sauces and gourmet recipes, Hana Narabi Uni will add a touch of elegance and sophistication to your dining experience.
Hanwoo Smoked Beef – Halal | 100g
RM45.00 – RM125.00Select options This product has multiple variants. The options may be chosen on the product pageWORLD’S FIRST & ONLY HALAL HANWOO.
Hanwoo cattle are known for their high marbling, beefy flavour and slightly sweet aftertaste.
- 100% Fresh from Korea
- HALAL Certified
Honey Flavor Pearl | 50g
RM43.00Add to cartChristine Le Tennier’s Flavor Pearls are a versatile and shelf-stable product that allows chefs to add some molecular mixology to their repertoire. Resembling caviar, these pearls are drops of fruity, salty, or spicy juices or sauces encapsulated into a thin alginate shell.
Serving Suggestions: Add some pearls to your favorite cocktail or add an exciting element to raw oysters.
Huilerie Beaujolaise Calamansi Lemon Vinegar | 500ML
RM210.00Add to cartThe Huilerie Beaujolaise produces completely natural virgin oils, each made using only one type of fruit. No mixing, nothing added, no preservatives, no chemicals: one fruit, one oil.
Huilerie Beaujolaise Sweet and Sour Date Vinegar | 500ML
Original price was: RM95.00.RM83.00Current price is: RM83.00.Add to cartThis strongly flavoured vinegar is used sparingly on raw vegetables, cooked vegetables and desserts.
Iberico Lamb Churrasco (Bone in spare ribs) | 2.4kg+-
RM620.00Add to cartConsidered as being the healthiest meat of the market, the Lamb Ibérico emanates from a race of lamb of Aragon.
Agnei Ibérico meat is exceptionally tender, juicy and very healthy on top of that thanks to its high Omega 3 and Omega 6 content.
4 slabs per pkt
Iberico Lamb French Racks 9 Ribs | 1.3kg+-
RM511.00Add to cartConsidered as being the healthiest meat of the market, the Lamb Ibérico emanates from a race of lamb of Aragon.
Agnei Ibérico meat is exceptionally tender, juicy and very healthy on top of that thanks to its high Omega 3 and Omega 6 content.
ICEL Oyster Knife 10cm Blue Handle (Portugal)
RM75.00Add to cart10cm Oyster knife with pro comfort grip handle and proflex blade.
Icel provide a quality range of professional butchers knives and tools
Manufactured in Europe using high quality stainless steel.
ICEL Oyster Knife 8cm Blue Handle (Portugal)
RM72.00Add to cart8cm Oyster knife with pro comfort grip handle and proflex blade.
Icel provide a quality range of professional butchers knives and tools
Manufactured in Europe using high quality stainless steel.
Imperia Black Chantenellees Mushroom Goose Foie Gras | 130g | 130g
RM199.00Add to cartGoose Foie Gras from Spain, infused with Chanterelle Mushrooms.
Fine emulsion of goose foie gras, which enhances the organoleptic qualities of the goose.
Goose foie gras is characterised by a subtle entry in the mouth and a persistence of flavour once the product has been tasted. Its organoleptic uniqueness makes it a delicacy suitable for any gourmet.
Imperia Bloc of Natural Duck Foie Gras | 130g
RM135.00Add to cartDuck foie gras is characterised by a powerful entry on the palate and a smooth lingering taste. Its exceptional texture and flavour give it a culinary versatility particularly appreciated by haute cuisine.
Imperia Truffled Goose Foie Gras | 130g
RM218.00Add to cartGoose Foie Gras from Spain, infused with Truffles
Truffled goose foie gras that stands out for its mild flavor and creamy texture
IQF Frozen Cooked Irish Mussels 1KG
RM38.00Add to cartThis whole shell Irish Mussels are some of the world’s best mussels and renowned for their good sustainability. These mussels are simply steamed and frozen prior to coming to you, with nothing added but filled with their original flavour.
Estimate 60-100pcs per KG
Origin: Ireland
IQF Whole Doversole Gutted | 400g+-
RM136.00Add to cartA versatile fish with a rich, and buttery flavor. Cooked by grilled or pan-friedIranian Baerii 30g Double Deal
Original price was: RM596.00.RM498.00Current price is: RM498.00.Add to cartIranian Imperial Caviar Deal
Treat your loved ones with delicious and selected caviar from Royale Gourmet. Order it for the warmest and most exquisite gift right now!
Set Includes:
Iranian Royal Baerii Caviar 30g x230g Combo Normal Price: RM596
Now at RM498 (you saved RM98)* Complimentary Premium Caviar Cooler Bag
* Complimentary 1 X Mother of Pearl SpoonIranian Baerii Caviar + Cheese Set
RM345.00Add to cartIranian Baerii Caviar + Cheese Set (RM345)
– Iranian Baerii Caviar 30g
– Petit Sainte Mere 220g
– Blinis
– Mother of Pearl Spoon
– Premium Caviar Cooler Bag
